Dumplings all day Wong: a cookbook of Asian delights from a top chef
(Book)
Author:
Published:
Salem, MA : Page Street Publishing Co, 2014.
Format:
Book
Physical Desc:
256 pages : color illustrations ; 23 cm
Status:
Description
Description not provided
Copies
Location
Call Number
Status
East Lyme Public Adult Non-Fiction
641.595 Wong
On Shelf
Hamden/Miller Adult Nonfiction 3rd Floor
641.595/WON
On Shelf
Hamden/Whitneyville Adult Nonfiction
641.595/WON
On Shelf
Subjects
Other Subjects
More Details
Language:
English
ISBN:
1624140599, 9781624140594
Notes
General Note
Includes index.
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Citations
APA Citation (style guide)
Wong, L. A. (2014). Dumplings all day Wong: a cookbook of Asian delights from a top chef. Salem, MA, Page Street Publishing Co.
Chicago / Turabian - Author Date Citation (style guide)Wong, Lee Anne. 2014. Dumplings All Day Wong: A Cookbook of Asian Delights From a Top Chef. Salem, MA, Page Street Publishing Co.
Chicago / Turabian - Humanities Citation (style guide)Wong, Lee Anne, Dumplings All Day Wong: A Cookbook of Asian Delights From a Top Chef. Salem, MA, Page Street Publishing Co, 2014.
MLA Citation (style guide)Wong, Lee Anne. Dumplings All Day Wong: A Cookbook of Asian Delights From a Top Chef. Salem, MA, Page Street Publishing Co, 2014.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
9375a927-a5ff-7f23-19d9-e39a964c845d
Record Information
| Last Sierra Extract Time | May 01, 2024 08:43:56 PM |
|---|---|
| Last File Modification Time | May 01, 2024 08:44:32 PM |
| Last Grouped Work Modification Time | May 01, 2024 08:44:02 PM |
MARC Record
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| 003 | OCoLC | ||
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| 245 | 1 | 0 | |a Dumplings all day Wong :|b a cookbook of Asian delights from a top chef /|c Lee Anne Wong, celebrity chef and TV personality ; foreword by Marcus Samuelsson. |
| 264 | 1 | |a Salem, MA :|b Page Street Publishing Co,|c 2014. | |
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| 650 | 0 | |a Cooking, Chinese. | |
| 650 | 0 | |a International cooking. | |
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